508.672.1490
1027 GAR Highway  Swansea, MA 02777


Mon-Thu                          
Lunch: 11:30 am - 2:30 pm           
Dinner:  4:00 pm - 10:00 pm
Fri-Sat
11:30 am - 11:00 pm
Sun
12:00 pm - 10:00 pm

Vegetables .................................................... 10.75
Chicken ......................................................... 14.95
Sirloin Steak  ................................................. 17.75
Salmon Filet  ..................................................17.95
Swordfish  ......................................................18.75
Shrimp  ...........................................................18.50
Scallop  ...........................................................19.25
Calamari .........................................................15.95
Chilean Sea Bass .........................................  21.95
Filet Mignon ...................................................  20.75
Lobster (twin lobster tail) ...............................  24.25
Chicken and Steak  .......................................  19.95
Chicken and Shrimp .....................................   20.95
Chicken and Scallop .....................................   21.95
Chicken and Lobster (single lobster tail) .......  23.25
Chicken and Filet Mignon  ..............................  22.95
Shrimp and Scallop  .......................................  23.95
Sirloin Steak and single Lobster tail ...............  24.25
Sirloin Steak and Shrimp  ............................... 21.95
Sirloin Steak and Scallop  ............................... 22.95
Filet Mignon and Shrimp ................................. 24.25
Filet Mignon and Scallop ................................  25.25
Filet Mignon and single Lobster tail ................. 26.75
Seafood Combination.............single Lobster tail,
                   Shrimp, Scallop, and Salmon ...... 29.95
UMI Combination.......Shrimp, Scallop, Chicken
                    and Sirloin Steak  .......................  41.95



SIDE ORDER

Lobster-single tail..............................................11.25
Shrimp................................................................8.95
Scallops..............................................................9.50
Fried Rice...........................................................2.95
Noodles............................................................ ..3.25
vegetable.............................................................4.25
Boiled Rice..........................................................2.25

CHILDREN'S MENU
Children 10 and under, smaller portion of the adult's
menu, comes with soup,salad, boiled rice, vegetable and tea
Chicken...............................................................8.50
Sirloin Steak........................................................9.50
Filet Mignon.......................................................11.25
lobster-single tail...............................................12.50
Scallops............................................................10.50
Shrimp................................................................9.50

SOUPS

Miso or Clear Soup............................................ 2.50
Gyoza soup.........................................................3.95
Fish ball seaweed soup......................................4.50
Teppanyaki is a Japanese style of hotplate cooking. Teppanyaki is a Japanese style of cooking almost like moms cooking.
                            Teppanyaki is derived from the word 'teppan', which means steel sheet and 'yaki' means  stir-fried or grilled food.

Enjoy the experience as one of our professional chefs performs and cooks right in front of you. Our chefs will make your experience at UMI
an unforgettable occasion full of great surprises and fun.  
It is a great time for the whole family. Children especially enjoy the sights and sounds created by a truly memorable  dining experience.

All dinners are served with hibachi shrimp appetizer, Japanese clear soup, salad and house special ginger dressing,
grilled vegetables, white rice or fried rice and tea.